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  • COCONUT BUN (For Baking Partners)
    This is my first challenge for Baking Partners and it was quite interesting. I chose the Tangzhong method and the end result was really de...
  • UMM-E-ALI
    Its an egyptian dessert that contains phyllo dough or puff pastry, milk and nuts. Any type of nuts can be used. Even croissants can be used ...
  • HALEEM USING WHEAT RAVA
    Ingredients: Wheat rava - 1 1/2 cup Moong dal, channa dal. toor dal, masoor dal - 1 cup(all dals mixed together) Urad dal - 2 tbsp Chicke...